Producer / Tamiru Tadesse Tessma
Region / Murago Villlage, Bensa, Sidama
Washing Station / Dume Processing Station
Altitude / 2380m
Varieties / 74158
Process / Shaded Driy Natural 
Crop Year /  Dec 2025 - Jan 2026
Notes / Violet, Red Grapes, White Peach
Weight / 150g

Ethiopia COE 2021 Winner Tamiru Tadesse start his exporting company Alo Coffee in 2020. After he worked in coffee industry for eights year, he decided to go further and start his processing station in his home town Bensa in Sidama region, which well known for it higher altitude and special micro climate.  

Dume Station is a new project from Alo, a station and coffee farm located at Murago Village that focus on innovative processing and environmental control drying in dark room with the best high altitude grown coffee cherries.