MICEPA (Microbeneficio Cerro Paraguas) is a community-driven coffee project located in the mountains of Chirripó, Costa Rica, where several coffee-growing families work together to produce high-quality specialty coffee.
Surrounded by the rich biodiversity and unique climate of the Chirripó region, MICEPA focuses on coffees that express a strong sense of place. The combination of high elevations, careful farming practices, and dedicated processing results in clean, sweet, and well-balanced cup profiles.

Photo Credit@Planting Costa Rica